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Culture · Ethnic groups

The Cantonese people: Guangzhou, Hong Kong, Macau and the world

The Cantonese are the Han Chinese people of Guangzhou and the Pearl River Delta, and of Hong Kong and Macau. Their language, their food and their emigrants have carried the culture of one corner of southern China around the world. Here is who they are, how Cantonese differs from Mandarin, what to eat, where to hear Cantonese opera and what to see.

Our answer

Han Chinese of the Pearl River Delta 广府人

Counted as Han in China’s census; known for the Cantonese language, dim sum and roast meats, Cantonese opera and Chinatowns worldwide

80 millionspeakers of Cantonese worldwide, 2023 estimate

The short answer

The Cantonese (广府人, Guǎngfǔ rén) are a Han Chinese people from Guangzhou and the Pearl River Delta, today living mainly in Guangdong, Guangxi, Hong Kong and Macau. They are not a separate official ethnic group. They speak Cantonese, a Yue language, and are known for dim sum, roast meats, Cantonese opera and a large overseas diaspora.

At a glance
In Chinese广府人 (Guǎngfǔ rén; Cantonese Gwóngfú yàhn); also 粤人 (Yuè rén), and 唐人 (‘people of Tang’) as a self-name
Official statusCounted as Han Chinese; not one of China’s 56 recognised ethnic groups
PopulationNo census figure, as the census counts them as Han; one estimate puts Cantonese people at about 86 million worldwide
Where they liveGuangdong (especially Guangzhou and the Pearl River Delta), Guangxi, Hainan, Hong Kong and Macau; overseas in Southeast Asia, North America, the UK and Australia
LanguageCantonese (粤语, Yuèyǔ), a Yue variety of Chinese with about 80 million speakers (2023); Taishanese and other Yue languages too
Known forDim sum and yum cha, siu mei roast meats, Cantonese opera, Hong Kong cinema and Cantopop
HeritageCantonese opera (UNESCO intangible heritage, 2009); Kaiping Diaolou (World Heritage, 2007)

Who the Cantonese are

The Cantonese are a Han Chinese sub-ethnic group whose home is Guangzhou (the old Canton) and the towns and cities around it in the Pearl River Delta. China officially recognises 56 ethnic groups, and the census counts the Cantonese as Han, the group that numbered 1,286,311,334 people, or 91.11% of the population, in 2020. Our guides to ethnic groups in China and the Han Chinese explain how this works.

In Chinese they are 广府人 (Guǎngfǔ rén; in Cantonese, Gwóngfú yàhn) or 粤人 (Yuè rén, ‘Yue people’). Many Cantonese also call themselves 唐人 (Tángrén), ‘people of Tang’.

Today the Cantonese live across Guangdong and Guangxi, in Hainan, and in Hong Kong and Macau, where Cantonese is the main spoken language. Their neighbours in Guangdong include the Hakka, who are also Han but speak a different language.[1][2][11][12]

The Cantonese language

Cantonese belongs to the Yue (粤语, Yuèyǔ) branch of Chinese and has about 80 million speakers (2023). The pronunciation of Guangzhou is the de facto standard. In Guangzhou it was traditionally called 广州话 (‘Guangzhou speech’); in Hong Kong and Macau people usually say 广东话 (Gwóngdūng wá, ‘Guangdong speech’).

Cantonese and Mandarin have very limited mutual intelligibility, mainly because they sound so different. Cantonese has six tones, two more than Mandarin’s four; traditional counts give nine, by including the so-called checked tones. Formal writing is close to standard written Chinese, while written vernacular Cantonese is mostly used informally, on social media and in comics, usually in traditional characters. Jyutping, developed by the Linguistic Society of Hong Kong, and Yale are the most widely taught romanisations.

In Hong Kong, Cantonese is the de facto official spoken form of Chinese; in Macau it is the predominant spoken form. Overseas, about 458,840 people in the United States spoke it at home (2009 survey), 565,275 Canadians gave it as their native language (2016 census), and about 300,000 people in Britain claim it as a first language. Taishanese, a related Yue language with limited intelligibility with Cantonese, is still spoken in American Chinese communities.[1][2]

Cantonese food to try

Cantonese cuisine is one of the Eight Great Traditions of Chinese cooking. It prizes fresh ingredients, especially seafood, with light seasoning that brings out their natural sweetness, and favours steaming and quick stir-frying. Going for dim sum is called 饮茶 (yum cha, ‘drinking tea’); some restaurants start serving from 5 am. For more, see our guides to Chinese breakfast and the most popular Chinese food.[5][6]

DishChineseWhat it is
Har gow虾饺 (xiājiǎo)Steamed shrimp dumplings, a dim sum classic.
Siu mai烧卖 (shāomài)Open-topped steamed dumplings of pork and prawn.
Char siu bao叉烧包 (chāshāo bāo)Steamed buns filled with barbecued pork.
Cheung fun肠粉 (chángfěn)Steamed rice noodle rolls with fillings such as shrimp or beef.
Egg tarts蛋挞 (dàntà)Baked tarts with an egg custard filling.
Siu mei roast meats烧味 (shāowèi)Rotisserie-style meats such as char siu (叉烧, barbecued pork) and roast goose (烧鹅).
White cut chicken白切鸡 (báiqiē jī)Poached chicken served plain, cut into pieces.
Wonton noodles云吞面 (yúntūn miàn)Thin noodles with wontons in broth.
Clay pot rice煲仔饭 (bāozǎi fàn)Rice and toppings cooked and served in a clay pot.
Old fire soup老火汤 (lǎohuǒ tāng)A clear soup simmered over low heat for hours.
Tong sui糖水 (tángshuǐ)‘Sugar water’: sweet dessert soups eaten after dinner.

At yum cha, people thank whoever pours their tea by tapping two fingers twice on the table.

Cantonese opera

Cantonese opera (粤剧, Yuèjù; also 大戏, ‘big theatre’) comes from Guangdong and is popular in Guangdong, Guangxi, Hong Kong, Macau and Chinese communities in Southeast Asia. It is thought to have grown from opera traditions brought south from Zhejiang in the late 13th century, and it combines Mandarin operatic conventions with the Cantonese language.

There are four types of role: sheng (male), dan (female), jing (painted face) and chou (clown). The central wenwusheng role demands skill in both singing and fighting. A string and percussion band, led by the gaohu fiddle, accompanies the singers, alongside elaborate costumes and face painting; Western instruments such as the saxophone and guitar also appear. UNESCO inscribed Yueju opera on its Representative List of the Intangible Cultural Heritage of Humanity in 2009, describing it as a cultural bond among Cantonese speakers in China and abroad. In Hong Kong, the Sunbeam Theatre is one of the last old venues still staging it.[3][4]

The Cantonese around the world

Most overseas Chinese emigrated from just two provinces, Guangdong and Fujian. Cantonese migrants took part in the California and Australian gold rushes and worked on Hawaii’s sugarcane plantations, and many of the world’s Chinatowns were founded by Cantonese communities. Taishan alone may have been the home of most Chinese immigrants to the United States before 1965.

Well-known people of Cantonese heritage include the actors Bruce Lee, Anna May Wong and Andy Lau, the singer and actress Anita Mui, the director John Woo, the novelist Amy Tan, the figure skater Michelle Kwan and the basketball player Yi Jianlian.[1][2]

Where to see Cantonese culture

PlaceWhereWhat to see
Chen Clan Ancestral Hall (陈家祠)Zhongshan 7th Road, Guangzhou; Chen Clan Academy metro stationFinished in 1894, it now houses the Guangdong Folk Art Museum, with wood carving, brick carving and pottery ridge figures showing scenes from traditional drama.
Kaiping Diaolou and Villages (开平碉楼与村落)Kaiping, GuangdongMulti-storey fortified village towers mixing Chinese and Western styles, many paid for by emigrants abroad and built mostly in the 1920s and 1930s; about 1,800 still stand, and the site became a UNESCO World Heritage Site in 2007.
Historic Centre of Macao (澳门历史城区)MacauA UNESCO World Heritage Site since 2005: 22 buildings and public spaces where Chinese and Portuguese streets and architecture meet, including the A-Ma Temple and Guia Lighthouse.

Questions readers ask

Who are the Cantonese people?

The Cantonese are a Han Chinese people from Guangzhou and the Pearl River Delta in Guangdong. Today they live mainly in Guangdong, Guangxi, Hong Kong and Macau, with large communities overseas.

Are Cantonese people Han Chinese?

Yes. The Cantonese are Han Chinese. They are not one of China’s 56 officially recognised ethnic groups, and the census counts them as Han.

What is the difference between Cantonese and Mandarin?

They are different branches of Chinese with very limited mutual intelligibility when spoken. Cantonese has six tones to Mandarin’s four and different sounds, grammar and vocabulary, though formal written Chinese is much the same for both.

Is Cantonese a language or a dialect?

Cantonese is the best-known variety of the Yue branch of Chinese. Because Cantonese and Mandarin have very limited mutual intelligibility, it is often described as a language in its own right rather than a dialect of Mandarin. It has about 80 million speakers.

Where is Cantonese spoken?

In Guangdong and neighbouring Guangxi, in Hong Kong and Macau, and in overseas communities in Southeast Asia, North America, Western Europe and Australia.

What food are the Cantonese known for?

Dim sum such as har gow, siu mai and char siu bao; siu mei roast meats like char siu and roast goose; wonton noodles, clay pot rice, slow-simmered soups and sweet tong sui desserts.

What is Cantonese opera?

Yueju (粤剧), a form of Chinese opera sung in Cantonese, with music, acting, acrobatic fighting, costumes and face painting. UNESCO added it to its intangible heritage list in 2009.

Why do so many overseas Chinese speak Cantonese?

Because most early Chinese emigrants came from Guangdong and Fujian. Cantonese migrants went to the gold rushes in California and Australia and founded many Chinatowns, and Taishan alone sent most Chinese immigrants to the United States before 1965.

Sources

  1. Wikipedia, Cantonese people · accessed 2 Nov 2026
  2. Wikipedia, Cantonese · accessed 2 Nov 2026
  3. UNESCO Intangible Cultural Heritage, Yueju opera (inscribed 2009) · accessed 2 Nov 2026
  4. Wikipedia, Cantonese opera · accessed 2 Nov 2026
  5. Wikipedia, Cantonese cuisine · accessed 2 Nov 2026
  6. Wikipedia, Dim sum · accessed 2 Nov 2026
  7. UNESCO World Heritage Centre, Kaiping Diaolou and Villages · accessed 2 Nov 2026
  8. Wikipedia, Kaiping Diaolou · accessed 2 Nov 2026
  9. Wikipedia, Chen Clan Ancestral Hall · accessed 2 Nov 2026
  10. UNESCO World Heritage Centre, Historic Centre of Macao · accessed 2 Nov 2026
  11. National Bureau of Statistics of China, Communiqué of the Seventh National Population Census (No. 2), 11 May 2021 · accessed 2 Nov 2026
  12. Wikipedia, List of ethnic groups in China · accessed 2 Nov 2026

Update log. 2 November 2026 — reviewed. Next review due 2 February 2027. Suggest a correction

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